I enjoyed the taste of Japan: 日本の味を楽しむ


1阪急東通

< 1. Hankyu Higashi-dori: 阪急東通 >

 

I introduce a course dish that I ate at a sushi bar of Umeda today.

 

今日は、梅田の寿司屋で食べたコース料理を紹介します。

 

 

2店外

< 2. Uoshin in Umeda: 魚心、梅田店 >

 

Introduction of the shop http://r.gnavi.co.jp/k121901/

I watched the introduction of this shop with a newspaper by chance.

This shop is “Uoshin” of sushi bar in Hankyu Higashi-dori of Umeda.

My eating course dish seems to be “ Kuzushi-Kaiseki, Takara-bune”.

This course dish was reasonably priced in proportion as large helping of dish.

This dish needs a reservation.

 

 

店の紹介 

新聞広告でたまたまこの店を見ました。

店は梅田の阪急東通にある寿司屋、魚心です。

食べた料理は「くずし懐石 宝船」だと思います。

このコース料理は盛りだくさんの割に値段がお手頃でした。

この料理は予約が必要です。

 

3店内

< 3. Inside of the shop    >

 

Introduction of the course dish

I introduce the dish in order of having been served.

 

料理の紹介

出た料理を順番に紹介します。

 

 4料理1

< 4. two food boxes”二段重箱” and roast beef salad >

 

Two food boxes: right box is the sliced raw fish of a tuna, etc. left box is assorted small sushi.

 

二段重箱: 右はマグロと鮮魚の刺身としらす。左は小さな寿司の盛り合わせ

 

5料理2

< 5. a hot pot of sharp-toothed eel ”ハモの柳川鍋仕立て” and tempura of a lobster >

 

The hot pot of sharp-toothed eel: Matsutake mushroom is in it.

The tempura of a lobster: Only this plate is for two people.

 

ハモの柳川鍋仕立て: 松茸が入っています。

ロブスターの天ぷら: この皿のみ二人分です。

 

6梅田 (2)

< 6. steamed egg hotchpotch, assorted sushi、bean paste soup >

The steamed egg hotchpotch: Snow crab is in it.

The assorted sushi: Sushi of an abalone, tuna, green onion, salmon roe, and conger eel.

The bean paste soup.

After this, a sherbet is as a dessert last.

 

ずわい蟹あんかけ茶碗蒸し: ずわい蟹に入り。

寿司盛り合わせ: 活きアワビ、マグロとろ炙り、芽ネギ、いくら、あなごの寿司。

赤だし味噌汁。

この後、最後にデザートとしてシャーベットが出ます。

 

After the meal

The cook cooks before the nose of our.

All clerk are amiable, and these dishes were provided timely.

The meal was a lot of kinds of seafood and very colorful.

We were able to enjoy the meal slowly.

Since the sizes of the Sushi and the Sashimi are small, young person may be unsatisfactory.

The taste seems to be equal to the price.

 

食事を終えて

板前さんが、目の前で料理をしてくれます。

愛想も良く、タイミングよく料理が出て来ます。

出てくる海の幸の種類が多く、彩りもよく、ゆっくり食事を楽しめました。

若い人には、寿司や刺身などの大きさが小さいので、もの足りないかもしれません。

味は、値段相応でしょうか。

 

7梅田

< 7. a night view of Umada >

 

Then, we became a good mood by having alcohol, did shopping in the underground center of Umeda, and left for our home.

 

この後、アルコールも入り、気を良くして梅田の地下街で買い物をして帰路につきました。

 

Advertisements
Categories: culture+society, essay, <english language, <japanese language, travel+photo | Tags: , , , , | 7 Comments

Post navigation

7 thoughts on “I enjoyed the taste of Japan: 日本の味を楽しむ

  1. 美味しそうですね。
    ボリュームもあって豪華ですね。

    • この料理は目を楽しませてくれました。少しづつ種類が豊富で良かったです。

  2. My favorite is night photo.

  3. Wishing you more such happy days… this is the way to enjoy the life to the fullest

  4. こんばんは(*^_^*)
    マツタケ入り鱧の柳川風鍋仕立て!これは
    食べて見たいです。

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Create a free website or blog at WordPress.com.

Sajeda Amro view

My own view of the world (even though I have no balcony) as a Palestinian girl

Jay Colby

Life, Inspiration & Motivation

Nigar zindani

Imagining hoping believeing makes unreal so real..

Top Ruby on Rails ebooks

No two persons ever read the same book. –Edmund Wilson

Genç Yazarlar Klübü

Edebiyatı tüccarlardan alıp,halka vereceğiz.

Dishdessert

Cooking for everyone (La cuisine pour tout le monde)

angelalimaq

food, travel and musings of a TV presenter.

P(dot)TRAVELS

Can poverty travel? Or is it reserved for the privileged? We're undecided, but possibly you could help us decide.

psychologistmimi

Food, Road Trips & Notes from the Non-Profit Underground

Learn Fun Facts

An Archive of Curious Facts for the Curious

anggelinamenulis

Alive and Have Dreams

Orbis Marketing

Orbis Marketing, The Smart Choice

Tales of a Curious mind

Words are wild -To tame WORDS is to master LIFE!

We're the Travelers

Travel Magazine of beginner writers - by Traveller Dave

Natalie Breuer

Natalie. Writer. Photographer. Etc.

justifiedecstasy

Love beckons,WILL YOU ANSWER THE CALL?Here's to love, this is why i write

Atropa Belladonna Von Coup

reader , writer , poet , person

%d bloggers like this: